Future Food, Digital Biology
Lauri Reuter is SingularityU Nordic Faculty on Digital Biology. Lauri has a PhD in Biotechnology and is a specialist in cell biology, genetic engineering and protein production.
He is a partner at Nordic FoodTech VC based in Finland, focusing on investing in early stage food companies in the Nordics and looking to transform the global food system.
Previously, he had worked as a Senior Specialist of Disruptive Technologies at VTT Technical Research Centre of Finland, developing an internal Innovative Business for Solving Exponential Problems (iBEX) supporting top scientists in the organization in solving global grand challenges.
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